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Mini Chef Classes
"C learned lots of kitchen safety from your classes. I remember being a nervous wreck that you taught her how to cook her own eggs after she cracked them all by herself at the age of two!!! Because of you, she loves to cook and wants to help me in the kitchen. You taught her safe knife skills too!" -Leslie Parisio
Introduction to Kitchen and Food Safety
Basic Cooking Terminology
Introduction to Basic Cooking Techniques
Introduction to Basic Knife Skills (safely!)
Date: March 18, 2023
Time: 10:00 AM-10:45 AM
Menu: Cinnamon Cream Cheese Roll Ups
If this class is full, call to be added to the waiting list.
This date doesn't work? Stay tuned for more classes!
Ages: 3-6 Years Old
During this fun and engaging class, each mini chef will prepare something tasty while building a solid foundation of kitchen knowledge and experience.
This age group tends to be a little messy when they are learning their way around the kitchen and that is ok! No need to stress about the mess, as we will clean it all up. All food, cooking utensils, aprons, and everything needed is provided. You will receive a copy of all recipes.
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