Join us for an exciting and mouthwatering sushi-making experience with Chef Ashley!
In this engaging and informative class, Chef Ashley will guide you through the process of making delicious sushi rolls while sharing helpful tips and techniques.
During the class, you'll have the opportunity to learn how to prepare sticky rice, a crucial element for perfect sushi rolling. Chef Ashley will demonstrate the step-by-step process, ensuring that you have a solid foundation for creating your own sushi masterpieces at home.
But it doesn't stop there! This hands-on class will have you rolling up your sleeves and getting creative. You'll have the chance to try your hand at rolling three different types of sushi:
1. Cucumber Roll: Experience the refreshing crunch of cucumber wrapped in a delicate sushi roll. Perfect for those looking for a light and refreshing option.
2. Chicken Teriyaki Roll: Dive into the flavorsome combination of tender, marinated chicken and tangy teriyaki sauce. The savory blend of textures and tastes will leave your taste buds dancing.
3. California Roll: Discover the iconic sushi roll that has taken the world by storm. Indulge in the delicate blend of crab, avocado, and cucumber, all wrapped in a scrumptious sushi roll.
4. Honey-Yuzu Drizzled Fruit Skewers: Enjoy this bonus dessert featuring delicious chunks of fresh fruit with a sweet and tangy honey-yuzu drizzle. The perfect end to your sushi journey!
Throughout the class, you'll enjoy the fruits of your labor by sampling each sushi roll you create. Not only will you gain a valuable skill, but you'll also have the chance to indulge in the delicious results.