Love Cooking? Elevate Your Culinary Skills at Any Age- Classes for 3 & Up!

A: Our classes take place at the Como Cooks commercial kitchen, located next to Boost Mobile at 14 Business Loop 70 E. This facility offers a top-notch learning experience in a cozy setting. While there is no signage for Back 2 Basics Cooking, you can find a sign for Como Cooks.

A: Our diverse class offerings cater to all ages starting from 3 years old. Each class is designed with specific age requirements in mind to provide the most enriching and appropriate culinary education possible. Mini Chef: Ages 3-6 Kids Culinary Cooking Club: Ages 7-12 Teen Culinary Masters: Ages 13-18 Jr Chefs N Chaperones: Ages 7-15 with an Adult Summer Camps: Ages 7-16 Sweet and Savory: Adults Only Cooks In The Making Series: Adults Only Date Nights and Private Couples Class: Adults Only Cake Decorating 101: Skill Building Aimed At Adults: Children ages 7-11 may attend with an adult and their own ticket, Children ages 12 and up may attend on their own. Piping 101: Skill Building Aimed At Adults: Children ages 7-11 may attend with an adult and their own ticket, Children ages 12 and up may attend on their own. Sushi Party: Skill Building Aimed At Adults: Children ages 7-11 may attend with an adult and their own ticket. Children ages 12 and up may attend on their own. Knife Skills 101: Skill Building Aimed At Adults: Children ages 7-11 may attend with an adult and their own ticket, Children ages 12 and up may attend on their own. Pull-Apart Cakes- Skill Building Aimed At Adults: Children ages 12 and up may attend on their own. Workshops-Adults required to attend with children, but children often allowed, Check specific workshop details to confirm.

A: Yes, you can find them here! Upon purchase, an email will be sent to you containing a printable certificate with a QR code for convenient access to the website. Also, included is a personalized code for booking the class or classes of your choice. Our gift certificates offer a thoughtful opportunity to experience the joy of cooking. Ideal for those eager to discover new culinary horizons within a supportive and enjoyable setting.

Why Back 2 Basics Cooking is Your Ultimate Culinary Destination Hey there, fellow food enthusiast! I'm Chef Ashley, the founder of Back 2 Basics Cooking, and together with my team of guest chefs, we're excited to share why our cooking classes might just be the perfect fit for you. A Pinch of Passion, A Dash of Diversity: Our kitchen is a vibrant tapestry woven from various ages, skills, and culinary backgrounds. Whether you're a novice in the kitchen or aiming to hone your culinary skills, we cater to all levels of expertise. Our team, including talented guest chefs who are also small business food owners, brings a rich diversity of flavors and experiences to the table. Customized Culinary Adventures: Looking for something uniquely yours? We excel in creating private classes tailored to special events or team-building activities. Celebrate a milestone birthday or bond with your colleagues in a way that's both fun and flavorful. Beyond the Recipe: In our classes, it's not just about the steps or ingredients. It's about diving deep into the 'why' and 'how,' ensuring you leave not only with a delicious dish but also with a richer understanding and new skills that last a lifetime. A Classroom Like No Other: Imagine a learning space where laughter fills the air, mistakes lead to discovery, and every question is welcomed. That's the atmosphere we nurture in every class, aiming to make your culinary journey as enjoyable as it is informative. Community at the Heart: Since launching Back 2 Basics Cooking in July 2014, our mission has been to reignite the joy of cooking within the community. It's been an incredible journey watching individuals and families from all walks of life join our classes, contributing their unique tastes and stories to our ever-growing culinary family. Empowerment Through Education: We believe in the transformative power of cooking. With a blend of hands-on experience, personalized guidance, and insights from our guest chefs, we're here to empower you. Whether it's mastering knife skills or exploring international cuisines, we foster creativity and confidence in every aspiring chef. Supporting Local Talent: By incorporating guest chefs into our curriculum, we not only enrich our class offerings but also support the local food industry. These collaborations allow us to offer an even wider array of culinary experiences, from traditional baking to avant-garde cooking techniques, all while celebrating the talent within our community. So, if you're eager to explore new culinary horizons, learn from passionate professionals, and have a ton of fun along the way, we'd love to welcome you to our family at Back 2 Basics Cooking. Let's create, share, and savor this delicious journey together.

A: Absolutely, our easy-to-navigate class calendar here showcases our wide range of classes. Each session is thoughtfully planned to offer an enriching culinary experience, complete with interactive links for more details and easy sign-up.

Q: How can I book a private group class? A: Booking a private group class with us is an exciting way to create a personalized cooking experience for you and your group! Here’s how you can secure your spot: Explore Our Offerings: First, take a moment to browse through our variety of culinary themes and menus available for private classes. Whether you're looking for something specific or need inspiration, we've got plenty to choose from. Contact Us: Once you have an idea of what you're interested in, reach out to us directly. You can do this via our website's contact form, email, or by giving us a call. We're here to answer any questions and help tailor the class to your preferences. Provide Details: To ensure the best possible experience, we'll ask for some details about your event. This includes the preferred date and time, the number of participants, and any dietary restrictions or special requests you might have. Confirmation & Customization: After we receive your information, we'll work with you to finalize the details. This step may involve selecting specific dishes, discussing any themes or special focuses for the class, and making any necessary adjustments to accommodate your group. Secure Your Spot: We'll provide you with a quote based on the details of your class. To confirm your booking, a deposit will be required. The remaining balance will typically be due on the day of the class or as per our agreement. Enjoy Your Class: All that's left is to show up with your group and enjoy your private cooking class! Our team will ensure you have an unforgettable culinary experience, filled with fun, learning, and delicious food. We look forward to hosting your group and creating memorable moments of learning and laughter in the kitchen together!

A: Just like theater shows, our cooking classes must go on. However, we offer a full credit towards another class if you cancel at least 7 days in advance. If severe weather conditions make driving unsafe, you will be notifed and provides a credit for a future class. This policy was carefully designed to allow the small-sized classes to continue while keeping your safety in mind.

Experience the convenience of browsing and booking all scheduled classes on this platform effortlessly right here. With just a few clicks, you can explore the diverse range of classes and their details directly on the site. Additionally, each class page will feature a button enabling you to secure your spot hassle-free.

A: Yes, and it's a fantastic way to create memorable experiences! Our private bookings are perfect for any occasion, offering a unique blend of fun and learning in a personalized setting.

For your convenience, we are pleased to offer multiple payment options to make your shopping experience seamless. You can easily pay using all major credit cards processed securely through Square, a trusted payment platform known for its reliability. Additionally, we also accept PayPal, providing you with flexibility in payment terms and peace of mind when making your purchase.

A: Just bring your enthusiasm and appetite! We supply top-notch ingredients, professional equipment, aprons, and bottled water so you can fully immerse yourself in learning and relishing the culinary adventure. If you'd rather bring your own drink or apron, feel free to do so!

A: In our classes, we prioritize comfort alongside safety. We suggest attire that is comfortable and suitable for a kitchen environment, enabling you to fully immerse in the culinary journey. Avoid loose shirt sleeves as they may obstruct and pose a fire hazard near the stove. For safety, closed-toed shoes are advisable.

A: Yes, it's our pleasure to have you enjoy the fruits of your labor at home. Taking home leftovers is a tasty reminder of your accomplishments in the kitchen.

A: While our focus is on delivering quality educational experiences rather than selling products, we're happy to recommend where to find professional-grade equipment and ingredients so you can recreate your favorite dishes at home.